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Arcos de Moclinejo dulce
Data sheet
- Type of wine
- Very Old Sweet Natural
- Winery
- Dimobe
- Country
- Spain
- Appellation of origin
- Málaga
- Varieties of grapes used
- Pedro Ximén
- Presentation
- 0,50 L
Specific References
Elaboration:
The grape comes from the northern area of the province of Malaga and is laid to dry in the sun on “paseros”.
Maturing and aging:
Dynamic “criaderas y soleras” method. Aging in american oak barrels for over 40 years.
Analytical characteristics:
17 % vol. Residual sugar: 180 gr/l.
Organoleptic characteristics:
Soft mahogany with iodine borders. The complex aroma reveals hints of sun-dried “toasted” grapes, coffee, dried fruits, liquorice and honey. Well-balanced in mouth, with the elegant sweet taste that characterizes the natural sweet wines with a long fermentation, full-bodied with a long and intense aftertaste. This very old wine is a reference among the sweet natural wines “trasañejos” from Málaga.
How to serve:
Serve between 10 and 14º C.
Arcos de Moclinejo Dulce Trasañejo prizes:
- First Prize: Vinos dulces Salón H&T 2023
- Great Gold Medal: Premios Mezquita 2022
- Gold Medal: Premios AkataVino 2021
- Guía Peñín: 94 points, 2019
- Guía Peñín: 92 points, 2017
- Silver Medal: Premios Mezquita 2017
- Great Gold Medal: Premios AkataVino CIVAS 2017
- Gold Medal: Premios Vinduero 2016
- Gold Medal: Premios Mezquita 2016
- Great Gold Medal: Premios Mezquita 2015
- Gold Medal: Premios Zarcillo 2015
- Gold Medal: Premios Arribe 2015
- Best sweet wine Pedro Ximén: Sabor a Málaga 2014
- Gold Medal: Premios Mezquita 2014
- Gold Medal: Concours Mondial de Bruxelles 2010
- Silver Medal: Premios Zarcillo 2009
- Silver Medal: Premios Mezquita 2009
- Great Gold Medal: Cinve 2009
- Out stock
- Free
